{"id":25474,"date":"2017-07-02T16:20:59","date_gmt":"2017-07-02T16:20:59","guid":{"rendered":"http:\/\/allaboutthefizzy.co.uk\/?p=25474"},"modified":"2017-07-02T16:35:03","modified_gmt":"2017-07-02T16:35:03","slug":"feeding-the-hoards","status":"publish","type":"post","link":"https:\/\/allaboutthefizzy.co.uk\/index.php\/2017\/07\/02\/feeding-the-hoards\/","title":{"rendered":"Feeding The Hoards"},"content":{"rendered":"<p><span style=\"font-weight: 400;\">We are a family of 6. We have a traditional English fayre lover, an ex-vegan, an ex-vegetarian, a human dustbin, a child who loves lobster and one that would exist on sausages and tomato sauce if we let her. Meal times can be a cross between a circus and hostage negotiation. Not funny.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Eldest monkey loves Eat Well For Less and requested baked fried chicken. I live to serve the whims of a 10 year old so we gave it a bash. I couldn\u2019t find a recipe I liked so I made it up as I went along. It was a meal demolished. No arguing, no refusals, just clean plates and a request for more. It was an Aldi special so I\u2019ve worked out that it was 80p per portion including the sides. I\u2019ve put the recipe below. It\u2019s my first attempt at recipe writing and it\u2019s adaptable. I\u2019ll be whacking more spice in the crumb mix next time. Happy monkeys, happy mother, happy husband. Totally fizzies.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><b>Ingredients<\/b><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">1kg chicken legs and thighs<\/span><\/p>\n<p><span style=\"font-weight: 400;\">200ml milk<\/span><\/p>\n<p><span style=\"font-weight: 400;\">200 grams cornflakes<\/span><\/p>\n<p><span style=\"font-weight: 400;\">100 grams grateful cheese<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Tsp smoked paprika<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Black pepper<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><b>Method<\/b><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Remove the skin from the chicken and soak in milk for at least 15 minutes but the longer the better.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Crush the cornflakes by putting them in a plastic bag and whacking them with a rolling pin. Mixed the crumbs with the grated cheese, paprika and loads of pepper. <\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Drain the chicken and roll each individual piece in the crumb mix until well coated.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Place on a baking tray lined with baking paper and bake for 45 minutes in a 170 degree fan oven.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">We served with sweet potato fries and baked beans. \u00a0<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>We are a family of 6. We have a traditional English fayre lover, an ex-vegan, an ex-vegetarian, a human dustbin, a child who loves lobster and one that would exist on sausages and tomato sauce if we let her. Meal times can be a cross between a circus and hostage negotiation. Not funny. &nbsp; Eldest [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":25481,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[11],"tags":[27,45],"jetpack_featured_media_url":"https:\/\/allaboutthefizzy.co.uk\/wp-content\/uploads\/2017\/07\/southern-fried-chicken.jpg","_links":{"self":[{"href":"https:\/\/allaboutthefizzy.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/25474"}],"collection":[{"href":"https:\/\/allaboutthefizzy.co.uk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/allaboutthefizzy.co.uk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/allaboutthefizzy.co.uk\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/allaboutthefizzy.co.uk\/index.php\/wp-json\/wp\/v2\/comments?post=25474"}],"version-history":[{"count":1,"href":"https:\/\/allaboutthefizzy.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/25474\/revisions"}],"predecessor-version":[{"id":25476,"href":"https:\/\/allaboutthefizzy.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/25474\/revisions\/25476"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/allaboutthefizzy.co.uk\/index.php\/wp-json\/wp\/v2\/media\/25481"}],"wp:attachment":[{"href":"https:\/\/allaboutthefizzy.co.uk\/index.php\/wp-json\/wp\/v2\/media?parent=25474"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/allaboutthefizzy.co.uk\/index.php\/wp-json\/wp\/v2\/categories?post=25474"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/allaboutthefizzy.co.uk\/index.php\/wp-json\/wp\/v2\/tags?post=25474"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}